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- Title:
Consumer Acceptance of New Food Technologies: Causes and Roots of Controversies
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Lusk, J.L.; Roosen, J.; Bieberstein, A.
- Non-TUM Co-author(s):
- ja
- Cooperation:
- international
- Intellectual Contribution:
- Discipline-based Research
- Journal title:
- Annual Reviews of Resource Economics
- Journal listet in FT50 ranking:
- nein
- Year:
- 2014
- Journal volume:
- 6
- Pages contribution:
- 381-405
- Fulltext / DOI:
- doi:10.1146/annurev-resource-100913-012735
- Judgement review:
- 0
- Key publication:
- Nein
- Peer reviewed:
- Ja
- International:
- Ja
- Book review:
- Nein
- Commissioned:
- not commissioned
- Professional Journal:
- Nein
- Interdisciplinarity:
- Ja
- Mission statement:
- ;
- Ethics and Sustainability:
- Ja
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