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Title:

Market potential of functional food for a personalised diet (German)Consumer Affairs Diskussionsbeitrag Nr. 09/01. Technische Universität München, Master Consumer Science

Document type:
Working Paper
Author(s):
Mecking, R.-A.; Bruhn, M.; Drescher, L.; Krabbenhöft, N.; Roosen, J.
Non-TUM Co-author(s):
Ja
Cooperation:
national
Intellectual Contribution:
Discipline-based Research
Year:
2009
WWW:
http://www.mca.wi.tum.de/sites/www.mca.wi.tum.de/files/db%252520ca%25252009%2525201_0.pdf
Format:
Text
Key publication:
Nein
International:
Nein
Commissioned:
not commissioned
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