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Neubig, C.M., & Roosen, J. (2021). Exploring the Influencing Factors of Consumers’ Willingness to Consume Aging Produce with a Focus on Health and Safety Perception. Working Paper presented at the Association of Consumer Research Conference, October 28-30, 2021.
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Title:
The Oxford Handbook of the Economics of Food Consumption and Policy
Document type:
Buch
Non-TUM Co-author(s):
ja
Cooperation:
international
Editor:
Lusk, J.L.; Roosen, J.; Shogren, J.F.
Publisher:
Oxford University Press
Publisher address:
Oxford, UK
Year:
2011
Intellectual Contribution:
Discipline-based Research
Key publication:
Ja
Peer reviewed:
ja
International:
Ja
commissioned:
not commissioned
Category:
research
BibTeX
Occurrences:
mediaTUM Gesamtbestand
Hochschulbibliographie
2011
Fakultäten
Wirtschaftswissenschaften
Lehrstuhl für BWL – Marketing und Konsumforschung (Prof. Roosen)
mediaTUM Gesamtbestand
Einrichtungen
Schools
TUM School of Management
Departments
Marketing, Strategy and Leadership
Lehrstuhl für Marketing und Konsumforschung (Prof. Roosen)
Book / Book Section
mediaTUM Gesamtbestand
Einrichtungen
Schools
TUM School of Management
Departments
Marketing, Strategy and Leadership
Lehrstuhl für Marketing und Konsumforschung (Prof. Roosen)
Key publications
mediaTUM Gesamtbestand
Einrichtungen
Schools
TUM School of Management
Departments
Marketing, Strategy and Leadership
Lehrstuhl für Marketing und Konsumforschung (Prof. Roosen)
Refereed Journal Articles