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- Title:
Key Phytochemicals Contributing to the Bitter Off-Taste of Oat (Avena sativa L.)
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Günther-Jordanland, Kirsten; Dawid, Corinna; Dietz, Maximilian; Hofmann, Thomas
- Journal title:
- Journal of Agricultural and Food Chemistry
- Year:
- 2016
- Journal volume:
- 64
- Year / month:
- 2016-12
- Journal issue:
- 51
- Pages contribution:
- 9639-9652
- Fulltext / DOI:
- doi:10.1021/acs.jafc.6b04995
- Publisher:
- American Chemical Society (ACS)
- E-ISSN:
- 0021-85611520-5118
- Date of publication:
- 28.12.2016
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