Correction: Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food

Eisenbrand, Gerhard; Buettner, Andrea; Diel, Patrick; Epe, Bernd; Först, Petra; Grune, Tilman; Haller, Dirk; Heinz, Volker; Hellwig, Michael; Humpf, Hans-Ulrich; Jäger, Henry; Kulling, Sabine; Lampen, Alfonso; Leist, Marcel; Mally, Angela; Marko, Doris; Nöthlings, Ute; Röhrdanz, Elke; Spranger, Joachim; Steinberg, Pablo; Vieths, Stefan; Wätjen, Wim; Hengstler, Jan G.

doi:10.1007/s00204-024-03776-5

Titel:: Correction: Commentary of the SKLM to the EFSA opinion on risk assessment of N-nitrosamines in food
Dokumenttyp:: Zeitschriftenaufsatz
Autor(en):: Eisenbrand, Gerhard; Buettner, Andrea; Diel, Patrick; Epe, Bernd; Först, Petra; Grune, Tilman; Haller, Dirk; Heinz, Volker; Hellwig, Michael; Humpf, Hans-Ulrich; Jäger, Henry; Kulling, Sabine; Lampen, Alfonso; Leist, Marcel; Mally, Angela; Marko, Doris; Nöthlings, Ute; Röhrdanz, Elke; Spranger, Joachim; Steinberg, Pablo; Vieths, Stefan; Wätjen, Wim; Hengstler, Jan G.
Zeitschriftentitel:: Archives of Toxicology
Jahr:: 2024
Band / Volume:: 98
Heft / Issue:: 7
Seitenangaben Beitrag:: 2297-2298
Volltext / DOI:: doi:10.1007/s00204-024-03776-5
Verlag / Institution:: Springer Science and Business Media LLC
E-ISSN:: 0340-57611432-0738
Publikationsdatum:: 23.05.2024
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