Klinger, Carmen;Okanmelu, Elochukwu C.;Delobelle, Peter;Theurich, Melissa A.;Rincón Camargo, Daniela;Gedrich, Kurt;Holliday, Nicole;Rehfuess, Eva A.;Alaba, Olufunke;Mchiza, Zandile;Lambert, Estelle V.;Vandevijvere, Stefanie;Vanderlee, Lana;Sacks, Gary;von Philipsborn, Peter
Tool for assessing food industry commitments and practices to address the double burden of malnutrition: a Delphi study
Globalization and Health
2025
22
1

Schäfer, Anne Carolin;Boeing, Heiner;Gazan, Rozenn;Conrad, Johanna;Gedrich, Kurt;Breidenassel, Christina;Hauner, Hans;Kroke, Anja;Linseisen, Jakob;Lorkowski, Stefan;Nöthlings, Ute;Richter, Margrit;Schwingshackl, Lukas;Vieux, Florent;Watzl, Bernhard
A methodological framework for deriving the German food-based dietary guidelines 2024: Food groups, nutrient goals, and objective functions
PLOS ONE
2025
20
3
e0313347

Lurz, Martin;Gemesi, Kathrin;Holzmann, Sophie Laura;Kretzschmar, Birgit;Wintergerst, Monika;Groh, Georg;Böhm, Markus;Gedrich, Kurt;Hauner, Hans;Krcmar, Helmut;Holzapfel, Christina
Characterization of adults concerning the use of a hypothetical mHealth application addressing stress-overeating: an online survey
BMC Public Health
2024
24
1

Lurz, Martin;Gemesi, Kathrin;Holzmann, Sophie Laura;Kretzschmar, Birgit;Wintergerst, Monika;Groh, Georg;Böhm, Markus;Gedrich, Kurt;Hauner, Hans;Krcmar, Helmut;Holzapfel, Christina
Characterization of adults concerning the use of a hypothetical mHealth application addressing stress-overeating: an online survey
BMC Public Health
2024
24
1

Behrendt, Lena;Kolossa, Silvia;Vrachioli, Maria;Abate Kassa, Getachew;Ayenew, Habtamu;Gedrich, Kurt;Crinot, Geraud Fabrice;Houssou, Paul;Sauer, Johannes
Assessing the impact of a personalised application-based nutrition intervention on carbohydrate intake in rural Benin
Agriculture & Food Security
2024
13
1

Blaurock, Julia;Heuer, Thorsten;Gedrich, Kurt
Optimization of a Food List for Food Frequency Questionnaires Using Mixed Integer Linear Programming: A Proof of Concept Based on Data from the Second German National Nutrition Survey
Nutrients
2023
15
24
5098

Ferrario, Paola G.;Gedrich, Kurt
Machine learning and personalized nutrition: a promising liaison?
European Journal of Clinical Nutrition
2023

Renner, Britta;Buyken, Anette E.;Gedrich, Kurt;Lorkowski, Stefan;Watzl, Bernhard;Linseisen, Jakob;Daniel, Hannelore;Conrad, Johanna;Ferrario, Paola G.;Holzapfel, Christina;Leitzmann, Michael;Richter, Margrit;Simon, Marie-Christine;Sina, Christian;Wirsam, Jan
Perspective: A Conceptual Framework for Adaptive Personalized Nutrition Advice Systems (APNASs)
Advances in Nutrition
2023
14
5
983-994

Gemesi, Kathrin;Holzmann, Sophie Laura;Kaiser, Birgit;Wintergerst, Monika;Lurz, Martin;Groh, Georg;Böhm, Markus;Krcmar, Helmut;Gedrich, Kurt;Hauner, Hans;Holzapfel, Christina
Stress eating: an online survey of eating behaviours, comfort foods, and healthy food substitutes in German adults
BMC Public Health
2022
22
1

Eichhorn, Christian;Lurz, Martin;Plecher, David A.;Weber, Sandro;Wintergerst, Monika;Kaiser, Birgit;Holzmann, Sophie L.;Holzapfel, Christina;Hauner, Hans;Gedrich, Kurt;Groh, Georg;Bohm, Markus;Krcmar, Helmut;Klinker, Gudrun
Inspiring healthy Food Choices in a Virtual Reality Supermarket by adding a tangible Dimension in the Form of an Augmented Virtuality Smartphone
2021 IEEE Conference on Virtual Reality and 3D User Interfaces Abstracts and Workshops (VRW)
IEEE
2021