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Titel:

Milk protein fractionation by spiral-wound microfiltration membranes in diafiltration mode - Influence of feed protein concentration and composition on the filtration performance

Dokumenttyp:
Zeitschriftenaufsatz
Autor(en):
Hartinger, Martin; Kulozik, Ulrich
Abstract:
Washing steps by adding diafiltration medium are needed to completely fractionate caseins and whey proteins from skim milk by microfiltration. The amount of diafiltration medium and the fractionation performance depend on the feed concentration factor (CF). However, an investigation on the optimum process conditions during fractionation by spiral-wound membranes (SWMs) has not been carried out yet. At the optimum transmembrane pressure, CF 2 performed best with regard to the whey protein mass flow....     »
Zeitschriftentitel:
International Dairy Journal
Jahr:
2020
Band / Volume:
102
Seitenangaben Beitrag:
104606
Volltext / DOI:
doi:10.1016/j.idairyj.2019.104606
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