- Title:
Incorporation of whey proteins in cheese
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Hinrichs, J.
- Keywords:
- Cheese; High heating; Nanofiltration; Ultrafiltration; Whey protein; Yield
- Journal title:
- International Dairy Journal
- Year:
- 2001
- Journal volume:
- 11
- Pages contribution:
- 495--503
- Fulltext / DOI:
- doi:10.1016/S0958-6946(01)00071-1
- BibTeX