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- Title:
Assessment of dietary exposure to flavouring substances via consumption of flavoured teas. Part 1: occurrence and contents of monoterpenes in Earl Grey teas marketed in the European Union
- Author(s):
- Orth, Anne-Marie; Yu, Lu; Engel, Karl-Heinz
- Journal title:
- Food Additives & Contaminants: Part A
- Year:
- 2013
- Journal volume:
- 30
- Journal issue:
- 10
- Pages contribution:
- 1701-1714
- Fulltext / DOI:
- doi:10.1080/19440049.2013.817687
- Publisher:
- Informa UK Limited
- E-ISSN:
- 1944-00491944-0057
- Date of publication:
- 01.10.2013
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