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- Title:
The role of the concept of “history of safe use” in the safety assessment of novel foods and novel food ingredients. Opinion of the Senate Commission on Food Safety (SKLM) of the German Research Foundation (DFG)
- Author(s):
- Engel, Karl-Heinz; Vogel, Rudi F.; Knorr, Dietrich; Habermeyer, Michael; Kochte-Clemens, Barbara; Eisenbrand, Gerhard
- Journal title:
- Molecular Nutrition & Food Research
- Year:
- 2011
- Journal volume:
- 55
- Journal issue:
- 6
- Pages contribution:
- 957-963
- Fulltext / DOI:
- doi:10.1002/mnfr.201100206
- Publisher:
- Wiley-Blackwell
- E-ISSN:
- 1613-4125
- Date of publication:
- 02.05.2011
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