Development of a modular system for detection of genetically modified organisms in food based on ligation-dependent probe amplification
European Food Research and Technology
2007
227
3
805-812
Detection of Cashew Nut in Foods by a Specific Real-time PCR Method
Food Analytical Methods
2008
1
2
136-143
Development of a Real-Time PCR for the Detection of Lupine DNA (Lupinus Species) in Foods
Journal of Agricultural and Food Chemistry
2008
56
12
4328-4332
Statement on the Treatment of Food using a Pulsed Electric Field
Molecular Nutrition & Food Research
2008
52
12
1539-1542