Impact of cross-breeding of low phytic acid rice (Oryza sativa L.) mutants with commercial cultivars on the phytic acid contents

Titel:: Impact of cross-breeding of low phytic acid rice (Oryza sativa L.) mutants with commercial cultivars on the phytic acid contents
Dokumenttyp:: Zeitschriftenaufsatz
Autor(en):: Zhou, Chenguang; Tan, Yuanyuan; Goßner, Sophia; Li, Youfa; Shu, Qingyao; Engel, Karl-Heinz
Zeitschriftentitel:: European Food Research and Technology
Jahr:: 2018
Band / Volume:: 245
Heft / Issue:: 3
Seitenangaben Beitrag:: 707-716
Volltext / DOI:: doi:10.1007/s00217-018-3192-3
Verlag / Institution:: Springer Science and Business Media LLC
E-ISSN:: 1438-23771438-2385
Publikationsdatum:: 12.11.2018
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