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Title:

Time-Resolved Extraction of Caffeine and Trigonelline from Finely-Ground Espresso Coffee with Varying Particle Sizes and Tamping Pressures

Author(s):
Kuhn, Michael; Lang, Sandra; Bezold, Franziska; Minceva, Mirjana; Briesen, Heiko
Journal title:
Journal of Food Engineering
Year:
2017
Fulltext / DOI:
doi:10.1016/j.jfoodeng.2017.03.002
Publisher:
Elsevier BV
E-ISSN:
0260-8774
Date of publication:
01.03.2017
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