Determination of soyasaponins in Fagioli di Sarconi beans (Phaseolus vulgaris L.) by LC-ESI-FTICR-MS and evaluation of their hypoglycemic activity

Bianco G, Pascale R, Carbone CF, Acquavia MA, Cataldi TRI, Schmitt-Kopplin P, Buchicchio A, Russo D, Milella L

Titel:: Determination of soyasaponins in Fagioli di Sarconi beans (Phaseolus vulgaris L.) by LC-ESI-FTICR-MS and evaluation of their hypoglycemic activity
Dokumenttyp:: Zeitungsartikel
Autor(en):: Bianco G, Pascale R, Carbone CF, Acquavia MA, Cataldi TRI, Schmitt-Kopplin P, Buchicchio A, Russo D, Milella L
Zeitschriftentitel:: Analytical and bioanalytical chemistry
Jahr:: 2018
Band / Volume:: 410
Jahr / Monat:: 2018-02
Heft / Issue:: 5
Seitenangaben Beitrag:: 1561-1569
Volltext / DOI:: doi:10.1007/s00216-017-0806-8
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Verlag / Institution:: Springer
Verlagsort:: Berlin Heidelberg
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