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Titel:

Comparison of selective hydrolysis of \textgreeka-lactalbumin by acid Protease A and Protease M as alternative to pepsin: Potential for \textgreekb-lactoglobulin purification in whey proteins

Dokumenttyp:
Zeitschriftenaufsatz
Autor(en):
Lisak Jakopović, Katarina; Cheison, Seronei Chelulei; Kulozik, Ulrich; Božani\, ́ Rajka
Abstract:
The experiments reported in this research paper examine the potential of digestion using acidic enzymes Protease A and Protease M to selectively hydrolyse \textgreeka-lactalbumin (\textgreeka-La) whilst leaving \textgreekb-lactoglobulin (\textgreekb-Lg) relatively intact. Both enzymes were compared with pepsin hydrolysis since its selectivity to different whey proteins is known. Analysis of the hydrolysis environment showed that the pH and temperature play a significant role in determining the b...     »
Zeitschriftentitel:
The Journal of Dairy Research
Jahr:
2019
Seitenangaben Beitrag:
1--6
Volltext / DOI:
doi:10.1017/S0022029919000086
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