Active Packaging of Fresh and Fresh-Cut Fruit and Vegetables
Innovative Packaging of Fruits and Vegetables: Strategies for Safety and Quality Maintenance
Apple Academic Press
2018
Antibacterial activity of multiple plant essential oils and their potential use as food preservatives
21-25
Multidisciplinary Approaches for Studying and Combating Microbial Pathogens
BrownWalker Press
2015
Antimicrobial hop extracts and their application on fresh produce
49-52
Multidisciplinary Approaches for Studying and Combating Microbial Pathogens
BrownWalker Press
2015
Automatische Generierung von Fertigungs-Managementsystemen
349--368
Handbuch Industrie 4.0 Bd. 2
Springer
2017
Automatische Generierung von Fertigungs-Managementsystemen - Grundlage der durchgängigen Vernetzung in der Lebensmittelindustrie
S. 1-20
Handbuch Industrie 4.0
Hrsg. Birgit Vogel-Heuser; B. Bauernhansel, T.; ten Hompel, M.
Springer
2015
Chapter 11: Testing Migration from Food Packaging Materials
251-302
Food Packaging Materials: Testing & Quality Assurance
CRC Press; Taylor & Francis Group, LLC
2017
Singh, Preeti (Ed.); Wani, Ali Abas (Ed.); Langowski, Horst-Christian (Ed.)
Chapter 2: Shelf Life of Packed Food and Packaging Functionality
pp. 11-66
Food Packaging Materials. Testing & Quality Assurance
CRC Press
2017
Chapter 9: Testing and Quality Assurance of Bioplastics
201-232
Food Packaging Materials: Testing & Quality Assurance
CRC Press; Taylor & Francis Group, LLC
2017
Singh, Preeti (Ed.) et al.
Introduction: Food Packaging Materials: Chapter 1
pp. 1-10
Food Packaging Materials. Testing & Quality Assurance
CRC Press
2017
Nanomaterialien in Verpackungen und Barrierefolien
Angewandte Nanotechnologie - Beispiele aus der Fraunhofer-Allianz Nanotechnologie
Haas, K.-H.;Tovar, G.
Fraunhofer Verlag
2017