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Title:

Analysis and Sensory Evaluation of Gooseberry (Ribes uva crispa L.) Volatiles

Author(s):
Hempfling, Katrin; Fastowski, Oxana; Kopp, Markus; Pour Nikfardjam, Martin; Engel, Karl-Heinz
Journal title:
Journal of Agricultural and Food Chemistry
Year:
2013
Journal volume:
61
Journal issue:
26
Pages contribution:
6240-6249
Fulltext / DOI:
doi:10.1021/jf401310v
Publisher:
American Chemical Society (ACS)
E-ISSN:
0021-85611520-5118
Date of publication:
03.07.2013
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