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Document type:
Zeitschriftenaufsatz 
Author(s):
Thiele, Claudia; Grassl, Simone; Gänzle, Michael G. 
Title:
Gluten hydrolysis and depolymerization during sourdough fermentation 
Journal title:
Journal of Agricultural and Food Chemistry 
Year:
2004 
Journal volume:
52 
Pages contribution:
1307-1314 
Language:
en