- Title:
Elucidation of wheat dough functionalities by network image analysis of protein microstructure
- Author(s):
- Bernklau, I., Jekle, M., Becker, T.
- Book / Congress title:
- Innovations in Food Science & Technology
- Congress city:
- Erding
- Date of congress:
- 10.05.2017
- Year:
- 2017
- BibTeX