- Title:
Investigating the Role of Odorant–Polymer Interactions in the Aroma Perception of Red Wine: A Density Functional Theory-Based Approach
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Koch, Tobias B.; Gabler, Anna M.; Biener, Florian; Kreißl, Johanna; Frank, Oliver; Dawid, Corinna; Briesen, Heiko
- Journal title:
- Journal of Agricultural and Food Chemistry
- Year:
- 2023
- Journal volume:
- 71
- Journal issue:
- 50
- Pages contribution:
- 20231-20242
- Fulltext / DOI:
- doi:10.1021/acs.jafc.3c03443
- Publisher:
- American Chemical Society (ACS)
- E-ISSN:
- 0021-85611520-5118
- Date of publication:
- 08.12.2023
- BibTeX