Stier, Philipp;Kulozik, UlrichComparison of one--step with two--step production of Bacillus atrophaeus spores for use as bioindicatorsMicrobiologyOpen2022116
Reiter, Marius;Reitmaier, Michael;Kulozik, UlrichColloidal Properties of Casein Micelles at Threefold and Natural Concentrations upon Calcium or Chelator Addition: Implications for Binding of Water and CalciumACS Food Science & Technology2022
Rafe, Ali;Selahbarzin, Sahar;Kulozik, Ulrich;Hesarinejad, Mohammad AliDilatational rheology-property relationships of \textgreekb-lactoglobulin /high methoxyl pectin mixtures in aqueous foamsFood Hydrocolloids2022130107683
Kürzl, Christian;Tran, Thomas;Kulozik, UlrichApplication of a pulsed crossflow to improve chemical cleaning efficiency in hollow fibre membranes following skim milk microfiltrationSeparation and Purification Technology2022302122123
Reitmaier, Michael;Kulozik, UlrichCompositional analysis of dairy side streams and assessment of their applicability as diafiltration mediaInternational Journal of Dairy Technology2022
Weinberger, Maria E.; Kulozik, Ulrich; Determination of Compressibility and Relaxation Behavior of Yeast Cell Sediments by Analytical Centrifugation and Comparison with Deposit Formation on Membrane SurfacesMembranes20221212Jun603
Andlinger, David J.;Schrempel, Ulrich;Hengst, Claudia;Kulozik, UlrichHeat-induced aggregation kinetics of potato protein - Investigated by chromatography, calorimetry, and light scatteringFood Chemistry2022389133114
Andlinger, David J.;Schlemmer, Lisa;Jung, Isabella;Schroeter, Baldur;Smirnova, Irina;Kulozik, UlrichHydro- and aerogels from ethanolic potato and whey protein solutions: Influence of temperature and ethanol concentration on viscoelastic properties, protein interactions, and microstructureFood Hydrocolloids2022125107424
Kürzl, Christian;Wohlschläger, Heidi;Schiffer, Simon;Kulozik, UlrichConcentration, purification and quantification of milk protein residues following cleaning processes using a combination of SPE and RP-HPLCMethodsX202299Apr101695
Kalinke, Isabel;Kubbutat, Peter;Taghian Dinani, Somayeh;Ambros, Sabine;Ozcelik, Mine;Kulozik, UlrichCritical assessment of methods for measurement of temperature profiles and heat load history in microwave heating processes-A reviewComprehensive reviews in food science and food safety2022