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Kalbhenn, Eva Maria; Kranzler, Markus; Gacek-Matthews, Agnieszka; Grass, Gregor; Stark, Timo D.; Frenzel, Elrike; Ehling-Schulz, Monika
Impact of a Novel PagR-like Transcriptional Regulator on Cereulide Toxin Synthesis in Emetic Bacillus cereus
International Journal of Molecular Sciences
2022
23
19
11479

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Laupheimer, S.; Kurzweil, L.; Proels, R.; Unsicker, S. B.; Stark, T. D.; Dawid, C.; Hückelhoven, R.
Volatile‐mediated signalling in barley induces metabolic reprogramming and resistance against the biotrophic fungus Blumeria hordei
Plant Biology
2022
25
1
72-84

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Liang, Dong; Dirndorfer, Sebastian; Somoza, Veronika; Krautwurst, Dietmar; Lang, Roman; Hofmann, Thomas
Metabolites of Key Flavor Compound 2,3,5-Trimethylpyrazine in Human Urine
Journal of Agricultural and Food Chemistry
2022
70
48
15134-15142

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McConnell, Laura L.; Osorio Roa, Coralia; Hofmann, Thomas F.
Critical Reviews Should Illuminate a Path Toward Impactful and Fruitful Lines of Research
ACS Agricultural Science & Technology
2022
2
1
1-2

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Martin Wurzer-Berger and Prof. Dr. Thomas A. Vilgis
Pfifferlinge, schmackhaftes Gold aus heimischen Wäldern.

2022

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Hesse, Benjamin D; Gebhardt, Timo; Hafner, Benjamin D; Hikino, Kyohsuke; Reitsam, Anna; Gigl, Michael; Dawid, Corinna; Häberle, Karl-Heinz; Grams, Thorsten E E
Physiological recovery of tree water relations upon drought release—response of mature beech and spruce after five years of recurrent summer drought
Tree Physiology
2022

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Laupheimer, S.; Kurzweil, L.; Proels, R.; Unsicker, S.; Stark, T; Dawid, C.; Hückelhoven, R.
Volatile‐mediated signaling in barley induces metabolic reprogramming and resistance against the biotrophic fungus Blumeria hordei
Plant Biology
2022

Mehr ...

Amann, Laura Sophie; Frank, Oliver; Dawid, Corinna; Hofmann, Thomas
The Sensory-Directed Elucidation of the Key Tastants and Odorants in Sourdough Bread Crumb
Foods
2022
11
15
2325

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Gigl, Michael; Frank, Oliver; Irmer, Luisa; Hofmann, Thomas.
Identification and Quantitation of Reaction Products from Chlorogenic Acid, Caffeic Acid, and Their Thermal Degradation Products with Odor-Active Thiols in Coffee Beverages
Journal of Agricultural and Food Chemistry
2022
70
17
5427-5437

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Haange, Sven-Bastiaan; Till, Andreas; Bergh, Per-Olof; Fauler, Günter; Gigl, Michael; Löfgren-Sandblom, Anita; Schaap, Frank G.; Clavel, Thomas; Trautwein, Christian; Fenske, Wiebke; Kleigrewe, Karin; Marschall, Hanns-Ulrich; Olde Damink, Steven W. M.; Moustafa, Tarek; von Bergen, Martin; Rolle-Kampczyk, Ulrike
Ring Trial on Quantitative Assessment of Bile Acids Reveals a Method- and Analyte-Specific Accuracy and Reproducibility
Metabolites
2022
12
7
583