Promoter and coding sequence diversity of CsCCD1 may contribute to the differential accumulation of floral β-ionone in fresh tea (Camellia sinensis) leaves
Horticultural Plant Journal
2022
Subfunctionalization of a monolignol to a phytoalexin glucosyltransferase is accompanied by substrate inhibition
Plant Communications
2022
100506
Single‐cell transcriptome atlas reveals developmental trajectories and a novel metabolic pathway of catechin esters in tea leaves
Plant Biotechnology Journal
2022
Identification of allergenomic signatures in allergic and well-tolerated apple genotypes using LC-MS/MS
Food Chemistry: Molecular Sciences
2022
4
100111
Identification and characterization of strawberry FvGELP1 (Fragaria vesca GDSL esterase/lipase)
Biodiversitas Journal of Biological Diversity
2022
23
2
Strawberry fruit FanCXE1 carboxylesterase is involved in the catabolism of volatile esters during the ripening process
Horticulture Research
2022
High Resolution Quantitative Trait Locus Mapping and Whole Genome Sequencing Enable the Design of an Anthocyanidin Reductase-Specific Homoeo-Allelic Marker for Fruit Colour Improvement in Octoploid Strawberry (Fragaria × ananassa)
Frontiers in Plant Science
2022
13
Molekulare Untersuchung von allergenen Determinanten des Apfelallergens Mal d 1 mittels Proteomics, Immunoassays und Liganden-Bindungsstudien
2022
Dissertation
217 p.
Transgene Expression der DIBOA Biosynthese in Arabidopsis thaliana und ökophysiologische Untersuchung der Transgenen.
2022
Dissertation
110 p.
Characterization of the aroma profiles of oolong tea made from three tea cultivars by both GC–MS and GC-IMS
Food Chemistry
2022
376
131933