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- Title:
Flavor stability assessment of lager beer: what we can learn by comparing established methods
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Lehnhardt, F., Gastl, M., Becker, T.
- Journal title:
- European Food Research and Technology
- Year:
- 2020
- Year / month:
- 2020-03
- Fulltext / DOI:
- doi:10.1007/s00217-020-03477-0
- TUM Institution:
- TU München
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