Brendel, Sabrina; Hofmann, Thomas; Granvogl, MichaelStudies on the odorant concentrations and their time dependencies during dry‐hopping of alcohol‐free beerFlavour and Fragrance Journal2020356703-712
Brendel, Sabrina; Hofmann, Thomas; Granvogl, MichaelDry-Hopping to Modify the Aroma of Alcohol-Free Beer on a Molecular Level—Loss and Transfer of Odor-Active CompoundsJournal of Agricultural and Food Chemistry202068328602-8612
von der Esch, Elisabeth; Lanzinger, Maria; Kohles, Alexander J.; Schwaferts, Christian; Weisser, Jana; Hofmann, Thomas; Glas, Karl; Elsner, Martin; Ivleva, Natalia P.Simple Generation of Suspensible Secondary Microplastic Reference Particles via Ultrasound TreatmentFrontiers in Chemistry20208
Kalb, Valerian; Seewald, Torsten; Hofmann, Thomas; Granvogl, MichaelThe Role of Endogenous Enzymes during Malting of Barley and Wheat Varieties in the Mitigation of Styrene in Wheat BeerJournal of Agricultural and Food Chemistry2020684713888-13896
Kalb, Valerian; Seewald, Torsten; Hofmann, Thomas; Granvogl, MichaelStudies on the Impact of Malting and Mashing on the Free, Soluble Ester-Bound, and Insoluble Ester-Bound Forms of Desired and Undesired Phenolic Acids Aiming at Styrene Mitigation during Wheat Beer BrewingJournal of Agricultural and Food Chemistry2020684412421-12432
Rebholz, Gerold Felix; Sebald, Karin; Dirndorfer, Sebastian; Dawid, Corinna; Hofmann, Thomas; Scherf, Katharina AnneImpact of exogenous α-amylases on sugar formation in straight dough wheat breadEuropean Food Research and Technology2020
Walker, Joel M.; Mennella, Ilario; Ferracane, Rosalia; Tagliamonte, Silvia; Holik, Ann-Katrin; Hölz, Kathrin; Somoza, Mark M.; Somoza, Veronika; Fogliano, Vincenzo; Vitaglione, PaolaMelanoidins from coffee and bread differently influence energy intake: A randomized controlled trial of food intake and gut-brain axis responseJournal of Functional Foods202072104063
Schaudy, Erika; Somoza, Mark M.; Lietard, JoryL‐DNA Duplex Formation as a Bioorthogonal Information Channel in Nucleic Acid‐Based Surface PatterningChemistry – A European Journal2020266314310-14314
Edelmann, Matthias; Dawid, Corinna; Ralla, Theo; Stark, Timo D.; Salminen, Hanna; Weiss, Jochen; Hofmann, ThomasFast and Sensitive LC–MS/MS Method for the Quantitation of Saponins in Various Sugar Beet MaterialsJournal of Agricultural and Food Chemistry2020
Antkowiak, Philipp L.; Lietard, Jory; Darestani, Mohammad Zalbagi; Somoza, Mark M.; Stark, Wendelin J.; Heckel, Reinhard; Grass, Robert N.Low cost DNA data storage using photolithographic synthesis and advanced information reconstruction and error correctionNature Communications2020111
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