Impact of Cross-Breeding of Low Phytic Acid MIPS1 and IPK1 Soybean (Glycine max L. Merr.) Mutants on Their Contents of Inositol Phosphate Isomers

Title:: Impact of Cross-Breeding of Low Phytic Acid MIPS1 and IPK1 Soybean (Glycine max L. Merr.) Mutants on Their Contents of Inositol Phosphate Isomers
Document type:: Zeitschriftenaufsatz
Author(s):: Goßner, Sophia; Yuan, Fengjie; Zhou, Chenguang; Tan, Yuanyuan; Shu, Qingyao; Engel, Karl-Heinz
Journal title:: Journal of Agricultural and Food Chemistry
Year:: 2018
Journal volume:: 67
Journal issue:: 1
Pages contribution:: 247-257
Fulltext / DOI:: doi:10.1021/acs.jafc.8b06117
Publisher:: American Chemical Society (ACS)
E-ISSN:: 0021-85611520-5118
Date of publication:: 12.12.2018
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