Antibacterial activity of multiple plant essential oils and their potential use as food preservatives

Titel:: Antibacterial activity of multiple plant essential oils and their potential use as food preservatives
Dokumenttyp:: Buchbeitrag
Autor(en):: Thielmann, Julian ; Hauser, Carolin
Seitenangaben Beitrag:: 21-25
Buchtitel:: Multidisciplinary Approaches for Studying and Combating Microbial Pathogens
Verlag / Institution:: BrownWalker Press
Jahr:: 2015
TUM Einrichtung:: Lehrstuhl für Lebensmittelverpackungstechnik
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