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Title:

Routing of Fatty Acids from Fresh Grass to Milk Restricts the Validation of Feeding Information Obtained by Measuring 13 C in Milk

Document type:
Zeitschriftenaufsatz
Author(s):
Auerswald, K; Schäufele, R; Bellof, G.
Journal title:
Journal of Agricultural and Food Chemistry
Year:
2015
Journal volume:
63
Pages contribution:
10500-10507
Covered by:
Web of Science
Reviewed:
ja
Language:
en
Fulltext / DOI:
doi:10.1021/acs.jafc.5b03646
Last change:
19.01.2016
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