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Document type:
Zeitschriftenaufsatz
Author(s):
Maheshwari, Garima; Gessner, Denise K.; Neuhaus, Klaus; Most, Erika; Zorn, Holger; Eder, Klaus; Ringseis, Robert
Title:
Influence of a Biotechnologically Produced Oyster Mushroom (Pleurotus sajor-caju) on the Gut Microbiota and Microbial Metabolites in Obese Zucker Rats
Journal title:
Journal of Agricultural and Food Chemistry
Year:
2021
Journal volume:
69
Journal issue:
5
Pages contribution:
1524-1535
Fulltext / DOI:
doi:10.1021/acs.jafc.0c06952
Publisher:
American Chemical Society (ACS)
E-ISSN:
0021-85611520-5118
Date of publication:
26.01.2021
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