Growing importance of price: Investigating food values before and during high inflation in Germany
Agricultural Economics
2024
55
6
1026-1039
Demand effects of unilateral versus industry-wide sugar reduction scenarios
Food Policy
2024
126
102668
Wie informieren sich Verbraucherinnen und Verbraucher am Point of Sale? Eine Untersuchung zur Wahrnehmung von Kommunikationsmaßnahmen und Labels
Journal of Consumer Protection and Food Safety
2024
19
S1
57-67
Work package 1: Monitoring of the social acceptance of livestock farming
Journal of Consumer Protection and Food Safety
2024
19
S1
7-11
SocialLab: Durch Forschung und Zusammenarbeit hin zu einer nachhaltigen landwirtschaftlichen Nutztierhaltung
Journal of Consumer Protection and Food Safety
2024
19
S1
1-6
Can I still eat this? Using implicit and explicit measures to explore consumer behavior toward food products with date labels
Appetite
2024
200
107556
Reducing chemical inputs in agriculture requires a system change
Communications Earth & Environment
2024
5
1
The chameleon in consumers: Development and validation of a scale to measure Consumers' Cognitive Flexibility
Psychology & Marketing
2024
Bezahlbarkeit und Gesundheit im Food System – Soziale Nachhaltigkeit
Themenkonferenz „Food Systems“ Der Weg zu einem nachhaltigen, zukunftsfähigen Ernährungssystem
München, Amerikahaus
2024
Can health trump taste? Implicit and explicit attitudes toward sugar‐reduction claims and their differentiated impact on purchase intention for cereals
Agribusiness
2024