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Title:

A modern guide to food economics

Document type:
Buch
Author(s):
Roosen, Jutta & Jill E. Hobbs
Non-TUM Co-author(s):
ja
Cooperation:
international
Publisher:
Edward Elgar Publishing
Year:
2022
Intellectual Contribution:
Discipline-based Research
Key publication:
Nein
Peer reviewed:
Ja
commissioned:
not commissioned
Category:
research
Interdisciplinarity:
Ja
Mission statement:
Health, Nutrition
Technology:
Nein
Ethics and Sustainability:
Nein
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