User: Guest  Login
Title:

Investigation of Kokumi Substances and Bacteria in Thai Fermented Freshwater Fish (Pla-ra)

Document type:
Zeitschriftenaufsatz
Author(s):
Phewpan, Apiniharn; Phuwaprisirisan, Preecha; Takahashi, Hajime; Ohshima, Chihiro; Ngamchuachit, Panita; Techaruvichit, Punnida; Dirndorfer, Sebastian; Dawid, Corinna; Hofmann, Thomas; Keeratipibul, Suwimon
Journal title:
Journal of Agricultural and Food Chemistry
Year:
2019
Year / month:
2019-12
Fulltext / DOI:
doi:10.1021/acs.jafc.9b06107
Publisher:
American Chemical Society (ACS)
E-ISSN:
0021-85611520-5118
Date of publication:
11.12.2019
 BibTeX