User: Guest  Login
Title:

Interrelationship among myoglobin forms, lipid oxidation and protein carbonyls in minced pork packaged under modified atmosphere

Document type:
Zeitschriftenaufsatz
Author(s):
Zareian, Mohsen; Tybussek, Thorsten; Silcock, Patrick; Bremer, Phil; Beauchamp, Jonathan; Böhner, Nadine
Journal title:
Food Packaging and Shelf Life
Year:
2019
Journal volume:
20
Pages contribution:
100311
Fulltext / DOI:
doi:10.1016/j.fpsl.2019.100311
Publisher:
Elsevier BV
E-ISSN:
2214-2894
Date of publication:
01.06.2019
TUM Institution:
Lehrstuhl für Lebensmittelverpackungstechnik
 BibTeX