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Title:

Evaluation of volatile organic compound release in modified atmosphere-packaged minced raw pork in relation to shelf-life

Document type:
Zeitschriftenaufsatz
Author(s):
Zareian, Mohsen; Böhner, Nadine; Loos, Helene M.; Silcock, Patrick; Bremer, Phil; Beauchamp, Jonathan
Journal title:
Food Packaging and Shelf Life
Year:
2018
Journal volume:
18
Pages contribution:
51-61
Fulltext / DOI:
doi:10.1016/j.fpsl.2018.08.001
Publisher:
Elsevier BV
E-ISSN:
2214-2894
Date of publication:
01.12.2018
TUM Institution:
Lehrstuhl für Lebensmittelverpackungstechnik
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