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- Titel:
Pass-through of unfair trading practices in EU food supply chains: methodology and empirical application.
- Dokumenttyp:
- Buch
- Autor(en):
- Barathova, K.; Cacchiarelli, L.; Di Fonzo, A.; Lai, M.; Lee, H.; Menapace, L.; Pokrivcak, J.; Rahbauer, S.; Rajcaniova, M.; Russo, C.; Sorrentino, A.; Swinnen, J.; Vandervelde, S.
- Nicht-TUM Koautoren:
- ja
- Kooperation:
- international
- Herausgeber:
- European Commission. Joint Research Centre.
- Abstract:
- This report presents the results of the research project “Pass-Through of Unfair Trading Practices in EU Food Supply Chains: Methodology and Empirical Application”. The research was funded by the Joint Research Centre of the European Commission (JRC). • The purpose of the project is to design and test a monitoring system of unfair trading practices (UTP) along the agri-food supply chain. The investigation has special focus on assessment of the “pass-through effect”, defined as the consequen... »
- Verlag / Institution:
- Publications Office
- Seiten/Umfang:
- 237
- Jahr:
- 2020
- Publikationsdatum:
- 01.01.2020
- Intellectual Contribution:
- Discipline-based Research
- Print-ISBN:
- 978-92-76-19668-6
- WWW:
- Link
- DOI:
- doi:10.2760/837579
- Key publication:
- Nein
- Peer reviewed:
- Nein
- International:
- Ja
- commissioned:
- commissioned by government agency
- Kategorie:
- research
- Interdisziplinarität:
- Nein
- Technology:
- Ja
- Ethics und Sustainability:
- Ja
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