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Title:
Isotope-Labeling Studies on the Formation Pathway of Acrolein during Heat Processing of Oils
Author(s):
Ewert, Alice; Granvogl, Michael; Schieberle, Peter
Journal title:
Journal of Agricultural and Food Chemistry
Year:
2014
Journal volume:
62
Journal issue:
33
Pages contribution:
8524-8529
Fulltext / DOI:
doi:10.1021/jf501527u
Publisher:
American Chemical Society (ACS)
Date of publication:
20.08.2014
BibTeX
Occurrences:
mediaTUM Gesamtbestand
Hochschulbibliographie
2014
Fakultäten
Chemie
Lehrstuhl für Lebensmittelchemie (Prof. Schieberle)
mediaTUM Gesamtbestand
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TUM School of Natural Sciences
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Lehrstuhl für Lebensmittelchemie (N.N.)
2014