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Dongmo Nsogning , Sorelle
Flavor design by advanced fermentation techniques for lactic acid fermented malt-based beverages
2018
Dissertation
103 Seiten
Fraunhofer, Marion
Characterization of EPS-producing brewery-associated lactobacilli
2018
Dissertation
109 Seiten
Krause, Daniel
Computationally aided reliability analysis of sensor data using multivariate data analysis and modelling approaches for bioprocesses
2018
Dissertation
135 Seiten
Michel, Maximilian
Use of non-Saccharomyces yeast for beer fermentation as illustrated by Torulaspora delbrueckii
2018
Dissertation
112 Seiten
Bott, Johannes Wilfried
Untersuchungen zum Migrationspotential von Nanomaterialien aus Kunststoff-Lebensmittelverpackungen
2017
Dissertation
201 Seiten
Kupetz, Michael
Comparative Identification of Filtration-Inhibitory Substances in Membrane and Diatomaceous Earth Filtration of Beer
2017
Dissertation
96 Seiten
Hoche, Sven
Ultrasound based PAT-concept for online monitoring of fermentative bioprocesses.
2017
Dissertation
89 Seiten
Birle, Stephan J.
Fuzzy logic based solutions for the management of uncertainty-biased process control of fermentative systems
2017
Dissertation
109 Seiten
Geissler, Andreas
Lifestyle of beer spoiling lactic acid bacteria
2016
Dissertation
359 Seiten
Munoz Insa, Alicia
Raw Material Influence on the Formation of Light Induced Off-Flavors in Cereal Based Beverages
2017
Dissertation
100 Seiten
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