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Title:

Bitter Peptides YFYPEL, VAPFPEVF, and YQEPVLGPVRGPFPIIV, Released during Gastric Digestion of Casein, Stimulate Mechanisms of Gastric Acid Secretion via Bitter Taste Receptors TAS2R16 and TAS2R38

Document type:
Zeitschriftenaufsatz
Author(s):
Richter, Phil; Sebald, Karin; Fischer, Konrad; Behrens, Maik; Schnieke, Angelika; Somoza, Veronika
Journal title:
Journal of Agricultural and Food Chemistry
Year:
2022
Journal volume:
70
Journal issue:
37
Pages contribution:
11591-11602
Fulltext / DOI:
doi:10.1021/acs.jafc.2c05228
Publisher:
American Chemical Society (ACS)
E-ISSN:
0021-85611520-5118
Date of publication:
02.09.2022
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