User: Guest  Login
Less Searchfields
Simple search
Sort by:
and:
More ...

Kalinke, Isabel;Pusl, Franziska;Kulozik, Ulrich
Enhancing uniformity and energy efficiency of microwave heating for different cavity loads: Frequency-shifting strategies using feedback signals from solid-state microwave generators
Innovative Food Science & Emerging Technologies
2024
97
103814

More ...

Kürzl, Christian;Hartinger, Martin;Ong, Patrick;Schopf, Roland;Schiffer, Simon;Kulozik, Ulrich
Increasing Performance of Spiral-Wound Modules (SWMs) by Improving Stability against Axial Pressure Drop and Utilising Pulsed Flow
Membranes
2023
13
9
791

More ...

Reiter, Marius;Reitmaier, Michael;Haslbeck, Anna;Kulozik, Ulrich
Acid gelation functionality of casein micelles in concentrated state: Influence of calcium supplementation or chelation combined with enzymatic stabilization
Food Hydrocolloids
2023
143
108927

More ...

Kürzl, Christian;Kulozik, Ulrich
Influence of pulsed and alternating flow on the filtration performance during skim milk microfiltration with flat-sheet membranes
Separation and Purification Technology
2023
321
124234

More ...

Kürzl, Christian;Kulozik, Ulrich
Comparison of the efficiency of pulsed flow membrane cleaning in hollow fibre (HFM) and spiral-wound microfiltration membranes (SWM)
Food and Bioproducts Processing
2023
139
166-177

More ...

Ozcelik, Mine;Kulozik, Ulrich
The Role of Maltodextrin Concentration in Maintaining Storage Stability of Dried Fruit Foams Texturized Using Plant Protein–Polysaccharide Blends
Foods
2023
12
8
1673

More ...

Heidebrecht, Hans-Jürgen;Lagkouvardos, Ilias;Reitmeier, Sandra;Hengst, Claudia;Kulozik, Ulrich;Pfaffl, Michael W.
Alteration of Intestinal Microbiome of Clostridioides difficile-Infected Hamsters during the Treatment with Specific Cow Antibodies
Antibiotics
2021
10
6
724

More ...

Utz, Florian;Kreissl, Johanna;Stark, Timo D.;Schmid, Christian;Tanger, Caren;Kulozik, Ulrich;Hofmann, Thomas;Dawid, Corinna
Sensomics-Assisted Flavor Decoding of Dairy Model Systems and Flavor Reconstitution Experiments
Journal of Agricultural and Food Chemistry
2021
69
23
6588-6600