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Title:

Impact of volatile allyl isothiocyanate on fresh produce

Document type:
Zeitschriftenaufsatz
Author(s):
Kramer, B.; Wunderlich, J.; Muranyi, P.
Journal title:
Food Packaging and Shelf Life
Year:
2018
Journal volume:
16
Pages contribution:
220-224
Fulltext / DOI:
doi:10.1016/j.fpsl.2018.04.004
Publisher:
Elsevier BV
E-ISSN:
2214-2894
Date of publication:
01.06.2018
TUM Institution:
Lehrstuhl für Lebensmittelverpackungstechnik
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