- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Senturk Parreidt, Tugce; Schmid, Markus; Müller, Kajetan
- Title:
- Effect of Dipping and Vacuum Impregnation Coating Techniques with Alginate Based Coating on Physical Quality Parameters of Cantaloupe Melon
- Journal title:
- Journal of Food Science
- Year:
- 2018
- Journal volume:
- 83
- Journal issue:
- 4
- Pages contribution:
- 929-936
- Fulltext / DOI:
- doi:10.1111/1750-3841.14091
- Publisher:
- Wiley
- E-ISSN:
- 0022-1147
- Date of publication:
- 10.03.2018
BibTeX