Aktuelle Entwicklungen der Weihenstephaner Standards - Getränkeindustrie im Wandel
Der Weihenstephaner
2017
85. Jahrgang
86-88
Biobased Polymers in Food Packaging - Properties versus Requirements
437
HEIG-VD: 28th IAPRI Symposium on Packaging 2017
2017
Thickness Measurements of Nano-scale Aluminium Layers on PET Films
272
HEIG-VD: 28th IAPRI Symposium on Packaging 2017
2017
Thickness Measurement Methods for Physical Vapor Deposited Aluminium Coatings in Packaging Applications: A Comparison
410-418
HEIG-VD: 28th IAPRI Symposium on Packaging 2017
2017
The use of natural antimicrobials in active packaging
586
HEIG-VD: 28th IAPRI Symposium on Packaging 2017
2017
Chapter 11: Testing Migration from Food Packaging Materials
251-302
Food Packaging Materials: Testing & Quality Assurance
CRC Press; Taylor & Francis Group, LLC
2017
Technologie aktiver und intelligenter Verpackungen
Verpackungstechnik. Mittel und Methoden zur Lösung der Verpackungsaufgabe
Beuth Verlag
2017
Recycling aktiver und intelligenter Verpackungen
Verpackungstechnik. Mittel und Methoden zur Lösung der Verpackungsaufgabe
Beuth Verlag
2017
Chapter 9: Testing and Quality Assurance of Bioplastics
201-232
Food Packaging Materials: Testing & Quality Assurance
CRC Press; Taylor & Francis Group, LLC
2017
Antimicrobial activity of Olea europaea Linné extracts and their applicability as natural food preservative agents
International Journal of Food Microbiology
2017
251
48-66