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Document type:
Journal Article; Review; Review
Author(s):
Bindslev-Jensen, C; Ballmer-Weber, BK; Bengtsson, U; Blanco, C; Ebner, C; Hourihane, J; Knulst, AC; Moneret-Vautrin, DA; Nekam, K; Niggemann, B; Osterballe, M; Ortolani, C; Ring, J; Schnopp, C; Werfel, T
Title:
Standardization of food challenges in patients with immediate reactions to foods--position paper from the European Academy of Allergology and Clinical Immunology.
Journal title abbreviation:
Allergy
Year:
2004
Journal volume:
59
Journal issue:
7
Pages contribution:
690-7
Language:
eng
Fulltext / DOI:
doi:10.1111/j.1398-9995.2004.00466.x
Pubmed ID:
http://view.ncbi.nlm.nih.gov/pubmed/15180754
Print-ISSN:
0105-4538
TUM Institution:
Klinik und Poliklinik für Dermatologie und Allergologie
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