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Title:

Chickens’ growth performance and pancreas development exposed to soy cake varying in trypsin inhibitor activity, heat-degraded lysine concentration, and protein solubility in potassium hydroxide

Document type:
Zeitschriftenaufsatz
Author(s):
Hoffmann, D; Thurner, S; Ankerst, D; Damme, K; Windisch, W; Brugger, D
Journal title:
Poultry Science
Year:
2019
Journal volume:
98
Journal issue:
6
Pages contribution:
2489-2499
Fulltext / DOI:
doi:10.3382/ps/pey592
Publisher:
Oxford University Press (OUP)
E-ISSN:
0032-57911525-3171
Date of publication:
21.01.2019
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