Buisman, Marjolein;Haijema, Rene;Hendrix, Eligius M.T.
On the δ-service level for demand substitution in inventory control
IFAC-PapersOnLine
2018
51
11
963-967

Buisman, Marjolein E.;Rohmer, Sonja U.K.
Inventory dynamics at the retailer—An economic and environmental analysis of packaging fresh produce
Sustainability Analytics and Modeling
2023
3
100020

Buisman, Marjolein E.;Haijema, Rene;Hendrix, Eligius M.T.
Retailer replenishment policies with one-way consumer-based substitution to increase profit and reduce food waste
Bundesvereinigung Logistik (BVL) e.V.
2020

Buisman, Marjolein E.;Rohmer, Sonja U.K.
Inventory decisions for ameliorating products under consideration of stochastic demand
International Journal of Production Economics
2022
252
108595

Hendrix, E. M. T.;Ortega, G.;Haijema, R.;Buisman, M. E.;García, I.
On computing optimal policies in perishable inventory control using value iteration
Computational and Mathematical Methods
2019
1
4

Buisman, Marjolein E.;Jonkman, Jochem
Dietary trends from 1950 to 2010: a Dutch cookbook analysis
Journal of Nutritional Science
2019
8

Transchel, Sandra;Buisman, Marjolein E.;Haijema, Rene
Joint assortment and inventory optimization for vertically differentiated products under consumer-driven substitution
European Journal of Operational Research
2022
301
1
163-179

Buisman, Marjolein E.;Haijema, Rene;Akkerman, Renzo;Bloemhof, Jacqueline M.
Donation management for menu planning at soup kitchens
European Journal of Operational Research
2019
272
1
324-338

Akkerman, Renzo;Buisman, Marjolein;Cruijssen, Frans;de Leeuw, Sander;Haijema, Rene
Dealing with donations: Supply chain management challenges for food banks
International Journal of Production Economics
2023
262
108926

Buisman, M.E.;Haijema, R.;Bloemhof-Ruwaard, J.M.
Discounting and dynamic shelf life to reduce fresh food waste at retailers
International Journal of Production Economics
2019
209
274-284