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- Titel:
Food Consumption Behavior During COVID-19 in Germany: The Role of Reactance to COVID-19-related Regulations
- Dokumenttyp:
- Konferenzbeitrag
- Autor(en):
- Roosen, J., L. Chenarides, C. Grebitus, J. Lusk, M. Staudigel
- Nicht-TUM Koautoren:
- ja
- Kooperation:
- international
- Intellectual Contribution:
- Discipline-based Research
- Kongress- / Buchtitel:
- Agricultural & Applied Economics Association Annual Meeting
- Kongress / Zusatzinformationen:
- Austin (TX) (online)
- Ausrichter der Konferenz:
- Agricultural & Applied Economics Association
- Jahr:
- 2021
- Monat:
- Aug
- Key publication:
- Nein
- Peer reviewed:
- Ja
- commissioned:
- not commissioned
- Interdisziplinarität:
- Ja
- Leitbild:
- Health, Nutrition
- Technology:
- Nein
- Ethics und Sustainability:
- Nein
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