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Titel:

Effects of abomasal infusion of essential fatty acids together with conjugated linoleic acid in late and early lactation on performance, milk and body composition, and plasma metabolites in dairy cows

Dokumenttyp:
Zeitschriftenaufsatz
Autor(en):
Vogel, L.; Gnott, M.; Kröger-Koch, C.; Dannenberger, D.; Tuchscherer, A.; Tröscher, A.; Kienberger, H.; Rychlik, M.; Starke, A.; Bachmann, L.; Hammon, H.M.
Abstract:
Rations including high amounts of corn silage are currently very common in dairy production. Diets with corn silage as forage source result in a low supply of essential fatty acids, such as α-linolenic acid, and may lead to low conjugated linoleic acid (CLA) production. The present study investigated the effects of abomasal infusion of essential fatty acids, especially α-linolenic acid, and CLA in dairy cows fed a corn silage-based diet on performance, milk composition, including fatty acid (FA)...     »
Stichworte:
BayBioMS; conjugated linoleic acid; dairy cow; energy balance; milk components; α-linolenic acid
Zeitschriftentitel:
Journal of Dairy Science
Jahr:
2020
Volltext / DOI:
doi:10.3168/jds.2019-18065
Verlag / Institution:
American Dairy Science Association
E-ISSN:
0022-0302
Publikationsdatum:
01.05.2020
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