- Title:
Comprehensive two-dimensional gas chromatography and food sensory properties: potential and challenges
- Author(s):
- Cordero, Chiara; Kiefl, Johannes; Schieberle, Peter; Reichenbach, Stephen E.; Bicchi, Carlo
- Journal title:
- Anal Bioanal Chem
- Year:
- 2014
- Journal volume:
- 407
- Pages contribution:
- 169-191
- Fulltext / DOI:
- doi:10.1007/s00216-014-8248-z
- Publisher:
- Springer Science + Business Media
- Date of publication:
- 30.10.2014
- BibTeX