Modelling of heat stability and heat-induced aggregation of casein micelles in concentrated skim milk using a Weibullian model

Document type:: Zeitschriftenaufsatz
Author(s):: Dumpler, J.; Peraus, F.; Depping, V.; Stefánsdóttir, B.; Grunow, M.; Kulozik, U.
Non-TUM Co-author(s):: nein
Cooperation:: national
Title:: Modelling of heat stability and heat-induced aggregation of casein micelles in concentrated skim milk using a Weibullian model
Intellectual Contribution:: Discipline-based Research
Journal title:: International Dairy Journal
Journal listet in FT50 ranking:: nein
Year:: 2018
Journal volume:: 71
Journal issue:: 3
Pages contribution:: 601-612
Fulltext / DOI:: doi:10.1111/1471-0307.12501
Date of publication:: 15.01.2018
Judgement review:: 0
Key publication:: Nein
Peer reviewed:: Ja
International:: Ja
Book review:: Nein
Commissioned:: not commissioned
Professional Journal:: Nein
Technology:: Nein
Interdisciplinarity:: Nein
Mission statement:: ;
Ethics and Sustainability:: Nein
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