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- Title:
Identification and Quantitation of Reaction Products from Chlorogenic Acid, Caffeic Acid, and Their Thermal Degradation Products with Odor-Active Thiols in Coffee Beverages
- Document type:
- Zeitschriftenaufsatz
- Author(s):
- Gigl, Michael; Frank, Oliver; Irmer, Luisa; Hofmann, Thomas.
- Journal title:
- Journal of Agricultural and Food Chemistry
- Year:
- 2022
- Journal volume:
- 70
- Year / month:
- 2022-04
- Journal issue:
- 17
- Pages contribution:
- 5427-5437
- Fulltext / DOI:
- doi:10.1021/acs.jafc.2c01378
- Publisher:
- American Chemical Society (ACS)
- E-ISSN:
- 0021-85611520-5118
- Date of publication:
- 25.04.2022
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